National Chocolate Eclair Day 2017

June 22, 2017 in the USA

National Chocolate Eclair Day takes place on June 22, 2017. An chocolate éclair is an oblong pastry made with choux dough filled with a cream and topped with chocolate icing.

The dough, which is the same as that used for profiterole, is typically piped into an oblong shape with a pastry bag and baked until it is crisp and hollow inside. Once cool, the pastry then is filled with a vanilla-, coffee- or chocolate-flavoured custard, or with whipped cream, or chiboust cream; and then iced with fondant icing.

The éclair originated during the nineteenth century in France. It is a popular type of cake served all over the world. The word is first attested both in English and in French in the 1860s. (With material from: Wikipedia)

Where is National Chocolate Eclair Day?
Nationwide
USA

When is National Chocolate Eclair Day?
Thursday, the 22nd of June 2017
Only 196 days left!

More dates:

A Chocolate Eclair
A Chocolate Eclair
Copyright: Magone, license: iStockphoto
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