Try something new on the 29th of August 2017 because it is More Herbs, Less Salt Day. Herbs are undried plants having such a strong flavor that they can be used to flavor dishes with its leaves. When you cook your on meal there are many ways to flavor or spice it – the easiest is to add a lot of salt in the end. More Herbs, Less Salt Day plugs for a finer solution: herbs.
There are numerous variations and nuances of tasty flavors a cook can create by using herbs, it is not all just salts. A good idea to celebrate this holiday is to invite friends, neighbors or family and collect herbs like basil, green onions, or thyme. Then you might like to cook together and enjoy a healthy and deliciously flavored dinner on More Herbs, Less Salt Day.